Friday, July 1, 2011

New Market in Seattle, is popular with tourists

View Seattle (WA) in December last year, the market Melrose is less than a year turned into a tourist attraction. Here, under one roof collection of the best farmers' stalls and shops in the city, as well as restaurants, managed by leading chefs in the region. Melrose Market, located on Melrose Avenue, focuses solely on regional products, and attracts many tourists, reports the New York Times. The main establishment Melrose Market is a restaurant Sitka & Spruce chef star Matt Dillon. His dishes made from organic food grown on local farms, set the tone for the entire market. The average cost of a hot meal in the restaurant is $ 15. The menu at Sitka & Spruce is simple, but from the visitors no end. Therefore, a table is recommended to book in advance. Dillon at the Melrose Market also owns a bar and shop Ferd% 27nand. Besides a wide selection of wines (the owner says that he has perhaps the most extensive wine list outside of France), here you can also try a variety of beers and spirits. A serious impression and Rain Shadow Meats, which sells fresh meat and homemade sausages. In Calf & Kid huge selection of different cheeses and other dairy products. In particular, selling goat cheese and yogurt Gothberg Farms Black Sheep Creamery. Both manufacturers - local. Shop Marigold and Mint sells flowers - up to exotic, fresh herbs, vegetables and fruits. All of this is grown on the farm, located near Seattle in Karneyshne (Carnation). Apart from food stalls in the market work and other stores. For example, Sonic Boom Records, where you can find rare music albums, recorded for independent studios. Or boutique Velouria, selling youth clothing and jewelry created by local designers.

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