November 20 in Peru for the first time will host the festival shrimp (Festival del Camaron). On this day, restaurants Province Castrovirreyna (Castrovirreyna) will offer all comers a huge selection of dishes, the main ingredient of which will be shrimp. This is the famous Peruvian dish Chupe de camarones (shrimp soup with rice, tomatoes and potatoes), fried shrimp, shrimp cocktail, shrimp on skewers and many other delicacies. In addition, during the festival will be held ethnic performances, contests, fishing, sporting events, reports RIA Novosti. Peruvian cuisine is one of the major attractions of the country, which in turn is actively developing its gastronomic tourism. The new festival will be a great addition to many culinary suggestions for guests Peru. Shrimp Festivals are held in different countries of Latin America and the United States. Thus, the oldest Shrimp & Petroleum Festival this year is already in the 75 th time held in the city of Morgan City (Louisiana) in the Gulf of Mexico. Festivals have their shrimp in Ecuador and Chile.
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